Specifications
- Includes: Grill Head & Cart
- Grill Head and Cart Ship Separately. Cart Comes Fully Assembled.
- Grill Head Available Separately for Built-in Outdoor Kitchens.
- Natural Gas Conversion Kit.
Features
- 2) Primary Burners (26″ & 32″ Models)
- (3) Primary Burners (38″ Model)
- Sear Burner/Sear Grate (32″ & 38″ Models)
- Side Burner (Optional)
- 8mm Cooking Grate Rods
- Tube Type Burners
- Flame Tamer
- Flash Tubes
- Zinc Alloy Cast Knobs
- Removable Side Shelves
- Full-size Grease Tray
- Warming Rack
- Polished Edges & Accents
- Locking Casters
GasJoe 26″ Specifications
Grill Head Dimensions: 28 in Wide x 23.75 in High x 27.5 in Deep / 72 cm Wide x 61 cm High x 70 cm Deep
Grill Head w/Cart Dimensions: 54 in Wide x 47.5 in High x 27.5 in Deep / 136 cm Wide x 121 cm High x 70 cm Deep
Total Weight: 148 lbs / 67 kg
BTU-per-hour Input (Main): 32,000 (2 Burners/16,000 BTU per Burner)
Primary Cooking Area: 444 sq in / 2,860 sq cm
Warming Rack Area: 154 sq in / 989 sq cm
Total Cooking Area: 598 sq in / 3,849 sq cm
Materials
Grill Head/Grill Cart: 304 Grade Stainless Steel
Grill Grates: 8mm 304 Stainless Steel
GasJoe 32″ Specifications
Grill Head Dimensions: 34 in Wide x 23.75 in High x 27.5 in Deep / 87 cm Wide x 61 cm High x 70 cm Deep
Grill Head w/Cart Dimensions: 60 in Wide x 47.5 in High x 27.5 in Deep / 152 cm Wide x 121 cm High x 70 cm Deep
Total Weight: 194 lbs / 81 kg
BTU-per-hour Input (Main): 45,000 (2 Burners/16,000 BTU per Burner, 1 Sear Burner/13,000 BTU)
BTU-per-hour Input (Sear Burner): 13,000
Primary Cooking Area: 559 sq in / 3,601 sq cm
Warming Rack Area: 193 sq in / 1,238 sq cm
Total Cooking Area: 752 sq in / 4,849 sq cm
Materials
Grill Head/Grill Cart: 304 Grade Stainless Steel
Grill Grates: 8mm 304 Stainless Steel
GasJoe 38″ Specifications
Grill Head Dimensions: 40 in Wide x 23.75 in High x 27.5 in Deep / 102 cm Wide x 61 cm High x 70 cm Deep
Grill Head w/Cart Dimensions: 65.67 in Wide x 47.5 in High x 27.5 in Deep / 167 cm Wide x 121 cm High x 70 cm Deep
Total Weight: 234 lbs / 106 kg
BTU-per-hour Input (Main): 62,000 (3 Burners/16,000 BTU per Burner, 1 Sear Burner/13,000 BTU)
BTU-per-hour Input (Sear Burner): 13,000
Primary Cooking Area: 674 sq in / 4,348 sq cm
Warming Rack Area: 232 sq in / 1,489 sq cm
Total Cooking Area: 906 sq in / 5,837 sq cm
Materials
Grill Head/Grill Cart: 304 Grade Stainless Steel
Grill Grates: 8mm 304 Stainless Steel
